About the Role
We are looking for a dishwasher to join our restaurant staff. The ideal candidate is reliable, hard-working, and wants to be part of a team that works together to provide our patrons with the best dining experience possible
Requirements
Washes, stacks, sorts, and stores dishes, glassware, utensils, and cookware.
Maintains a clean kitchen and keeps dish area organized and free of clutter.
Sets up dish stations, including dishwashing machines and sinks.
Maintains clean, dry floors throughout the shift.
Maintains the cleanliness of dry storage areas and the organization of storage shelves.
Assists in food prep and any other duties set forth or requested by managers as needed.
Follows sanitation and cleaning procedures.
Ensures that dishwashers are in working order and reports problems as they arise.
Assists with closing, including aiding in the sanitation of cooking and food preparation stations.